Wednesday, July 15, 2009

Banana Cake


250gms Butter
3/4 cup caster sugar
5 eggs
2 cups flour + 1 tsp baking power
450 gm mashed ripe banana
1/2 cup of grated coconut

Beat butter and sugar until light and fluffy
Add in shifted flour to mixture
Add eggs one at a time alternating with flour
Add mashed banana, one tablespoon at a time with
grated coconut.
Bake at 180C for 45 minutes

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